★★★★★ | Chicken Lombardy

Chicken Lombardy
★ ★ ★ ★ ★|Chicken Lombardy

★ ★ ★ ★ ★|Chicken Lombardy

By Let’s Cooking

^ ^ CLICK TO SEE COMPLETE RECIPES ^ ^ Flour dug up chicken breasts are braised in a buttery marsala white wine sauce, covered with sauteed mushrooms, Italian cheeses, as well as tasty eco-friendly onions for a trademark meal that’s alluring.|#delicousrecipes

Prep Time: 15 mins
Cook Time: 20 mins
Total Time: 35 mins
Servings: 6
Calories: 372 kcal


  • 8 oz pkg cut infant bella mushrooms
  • 2 tablespoon butter, thawed
  • 3 huge boneless, skinless chicken breasts
  • 1/2 mug flour
  • 1/3 mug butter
  • 1/2 mug chicken brew
  • 1/4 mug Marsala white wine
  • salt & pepper, to preference
  • 1/2 tbsp corn starch 1 tablespoon water
  • 1/2 mug shredded mozzarella cheese
  • 1/2 mug shredded Parmesan cheese
  • 2-3 eco-friendly onions, very finely cut


  1. Cut each chicken bust uniformly in fifty percent, lengthwise. One each time, put an item of chicken in between 2 sheets of strong cling wrap. Using the level side of a meat club, squash the bust bent on a 1/4″ density. Repeat for all the items of chicken.
  2. Melt both tbsps of butter in a big frying pan over tool warm. Add in the mushrooms as well as saute for 3-5 mins, or up until tender. Remove the cooked mushrooms to a waiting plate or dish, as well as reserved.
  3. Add the flour to a level plate. Dredge each item of chicken in it, making certain there’s an also layer.
  4. In the very same frying pan you cooked the mushrooms in, thaw 2 tbsps of the continuing to be butter. Add 2 items of chicken, as well as up the warm to tool high. Let the chicken cook up until perfectly browned on one side, flip as well as repeat. Transfer the browned breasts to a waiting plate.
  5. Add an additional tbsp of butter to the frying pan, as well as brownish an additional 2breasts Repeat the actions up until all the chicken is browned, as well as all moved to the waiting plate.
  6. Stir the brew as well as white wine right into the drippings in the frying pan, blending to deglaze the frying pan as well as rise all those tasty browned little bits. Season with salt & pepper. Bring the mix to a boil, after that decrease the warm as well as simmer for 5 mins, or up until enlarged somewhat.
  7. In a little dish, blend with each other the corn starch as well as water to make a slurry. Whisk this right into the frying pan sauce, as well as allow it simmer an additional 1-2 mins- up until perfectly enlarged. Remove the frying pan from warm, as well as reserved.
  8. Transfer the chicken breasts to a gently oiled 9×13 cooking meal, overlapping a little bit if needed to fit them all. Spread the sauteed mushrooms uniformly out over top.
  9. Pour the sauce uniformly out over top of thechicken Then spray celebrities uniformly out over leading, complied with by the chopped eco-friendly onions.
  10. Bake the ready chicken at 450 levels for 15-20 mins, or up until celebrity is thawed as well as somewhat gold brownish. Remove the meal from the stove, as well as offer quickly.

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Sources: https://4sonrus.com/chicken- lombardy/.

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