Amazing Pineapple Cake

pineapple cake piece

This Pineapple Cake recipe is made from square one with smashed pineapple as well as covered with whipped hanker a light however decadent reward!

Pineapple desserts constantly make me consider warmer weather condition!If you like pineapple treats as high as we do, you’ll additionally like these Pineapple Upside-Down Cupcakes, this Pineapple Cheesecake Cake, or these simple Dole Pineapple Whips!

pineapple cake whole

Pineapple Cake

This Pineapple Cake has a fresh, exotic taste that is best with whipped lotion, gelato and even whipped coconut lotion is a great enhancement. It’s simple to make as well as liked by everybody! Around below, we like Pineapple in whatever as well as this tasty cake never ever lasts long!

It is wet as well as cosy, with a light pineapple taste as well as smashed pineapple baked right in. It is such a fantastic, fruity cake for springtime, with some whipped lotion as well as fresh fruit. One of the very best features of this homemade cake is just how simple it is to make. Because we make use of oil as well as not butter, the batter can be mixed along with a whisk in one dish, as well as utilizing tinned pineapple makes it achievable also if you run out fresh! With simply 10 mins of prep time, you can have this attractive Pineapple Cake on the table quickly!

pineapple cake piece

How to make Pineapple Cake:

  • Grab a big dish as well as a whisk– that’s all you’re mosting likely to require! Preheat the stove due to the fact that this cake batter is a cinch to work up!
  • Stir with each other the fat (in this instance, our oil) as well as the sugar– constantly the very best method to begin any type of batter or dough!
  • Add the remainder of the damp components as well as mix well.
  • Stir in the completely dry components, gradually however extensively till they’re included.
  • Spread right into your frying pan as well as cook! Hang impatiently around the kitchen waiting on it to cook.
  • Cool as well as offer with whipped lotion.

Variations on this Homemade Cake:

  • You might include coconut essence to this Pineapple Cake for an enjoyable exotic spin!
  • Top this Pineapple with whipped lotion, or blend points up as well as make use of whipped coconut lotion, or a flavorful buttercream (pineapple, coconut or strawberry would certainly all be amazing!).
  • Top with fresh berries, or mix some in prior to cooking! Strawberries, blueberries as well as raspberries would certainly all be fantastic with this pineapple cake.
  • Make a layer cake! This cake recipe can be baked in 3 8 ″ or 9 ″ round cake frying pans without adjusting therecipe You will certainly require to change the bake time to 18-20 mins.

pineapple cake with whipped cream

How to Store Pineapple Cake:

I constantly favor to keep fruit treats in the fridge if it’s mosting likely to be greater than a couple of hrs, as fruit includes a great deal of wetness that can trigger baked products to ruin quicker.

If you’re offering this Pineapple Cake the day you cook it, leave it on the counter, as well as allow it cool down to space temperature level prior to covering as well as offering.

If you are offering in a couple of days, I suggest saving in the refrigerator as well as getting rid of from the refrigerator right before offering.

This Pineapple Cake ices up flawlessly for approximately 3 months. Just allow great to space temperature level prior to covering snugly as well as cold. Let rest at space temperature level for 3-4 hrs to thaw.

More Pineapple Desserts You’ll Love:

pineapple cake piece


Pineapple Cake

This Pineapple Cake recipe is made from square one with smashed pineapple as well as covered with lotion cheese whipped hanker a light however decadent reward!
Course Dessert
Cuisine American
Keyword pineapple cake
Prep Time 10 mins
Cook Time 35 mins
Total Time 45 mins
Servings 12 portions
Calories 322 kcal
Author Ashley Fehr


  • 1/2 mug oil
  • 1/4 mug sour lotion
  • 1 1/2 mugs granulated sugar
  • 3 eggs
  • 2 tsps vanilla essence
  • 2 tsps cooking powder
  • 1 tsp cooking soft drink
  • 1/2 tsp salt
  • 2 1/2 mugs all objective flour 295 g fluffed as well as levelled
  • 2 mugs smashed pineapple with juice ( 1 540 ml or 19 oz can)
  • sweetened whipped hanker offering


  • Preheat stove to 350 levels F as well as gently oil a 9×13″ baking dish.
  • In a large bowl, blend with each other the oil, sour lotion as well as sugar.
  • Add eggs as well as vanilla as well as blend till smooth.
  • Whisk in cooking powder, cooking soft drink as well as salt till totally integrated.
  • Whisk in flour till simply included. Slowly mix in pineapple with a spatula.
  • Pour batter right into ready frying pan as well as cook for 30-40 mins, covering the cake with aluminum foil at 20-25 mins if dimming rapidly (when your cake is light gold brownish, you wish to cover it to avoid additional browning)
  • Let cake cool to space temperature level prior to offering with sweetened whipped lotion as well as toasted coconut if preferred.


Calories: 322 kcal|Carbohydrates: 51 g|Protein: 4 g|Fat: 12 g|Saturated Fat: 2 g|Cholesterol: 43 mg|Sodium: 210 mg|Potassium: 168 mg|Fiber: 1 g|Sugar: 29 g|Vitamin A: 89 IU|Vitamin C: 4 mg|Calcium: 49 mg|Iron: 2 mg

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