Creamy Avocado Yogurt Dip

This creamy avocado yogurt dip is among the most effective dips that I have actually EVER BEFORE had!Creamy, healthy and balanced, as well as complete of taste, you will not have the ability to obtain sufficient!
Avocados get on sale often as well as have all the taste plus excellent things to consume typically! Enjoy even more avocado dips similar to this California avocado dip that is beefy as well as complete of taste that makes this an additional dip to like.
creamy avocado dip in a bowl with chips and lime slices around the edges.

Creamy Avocado Yogurt Dip

After getting on a 30 hr roadtrip back to Utah, I could not wait to return right into the kitchen! I am attempting to select much healthier treats recently as well as this dip appeared scrumptious. You usage Greek Yogurt in it which is Fat complimentary! And every one of the components in this are fantastic. And it was so very easy to make. I liked having the ability to consume this scrumptious avocado dip with a couple of entire wheat chips as well as remain within my calories!

Ingredients for Avocado Yogurt Dip:

  • Ripe Avocados: Smash them right into a dish blended with the flavorings as well as yogurt.
  • Plain Fat-Free Greek Yogurt: Rich as well as creamy with out the fat is the most effective method to go when selecting the yogurt for this recipe.
  • Garlic: Add garlic in for taste.
  • Garlic Powder: Tasty spices to include a bit extra garlic.
  • Chopped Fresh Cilantro: Perfect for holding
  • Ground Cumin: An earthly tone as well as flavor that is not subduing.
  • Lime: juice from a fresh lime.
  • Salt as well as Ground Black Pepper: Just a pinch!

How to Make Creamy Avocado Yogurt Dip:

  1. Mix components with each other: In a tool sized blending dish include the avocado as well as greek yogurt. Mash till it is integrated as well as to wanted uniformity. Add in the garlic, cilantro, cumin, lime. Mix till smooth. Salt as well as Pepper to taste.

The Recipe Critic Pro Tip:

Store this avocado yogurt dip in an air limited container as well as area in the fridge for 2 to 3 days long.

Ripe avocados and Greek Yogurt together making a mashed avocado yogurt dip. What Can I Mix with Avocado?

This avocado yogurt dip is easy as well as very easy to make. Simply include spices to the yogurt as well as avocados after that experiment your preferred spices blends each time you make it. Add a bit extra flavor with paprika, cayenne or red pepper flakes or balsamic vinegar for a mouthwatering yogurt as well as also a tip of lemon juice to sweeten the dip up.

How Do You Keep Avocados from Turning Brown?

The citric acid from the lime juice is a solid anti-oxidant that will certainly aid slow down the browning procedure down when it is blended with each other. This does not remove every one of the browning yet it will certainly aid remove it for a minimum of 1 to 2 days long.

Try More Delicious Dip Recipes:

Creamy avocado dip in a bowl with a chip being dipped in and having a little bit of avocado yogurt dip on a chip.

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Creamy Avocado Yogurt Dip

This Creamy Avocado dip is among the most effective dips that I have actually EVER BEFORE had!Creamy, healthy and balanced, as well as complete of taste, you will not have the ability to obtain sufficient!
Course Appetizer, Snack
Cuisine American
Keyword avocdao yogurt dip, avocdao yogurt dip recipe, yogurt dip
Prep Time 5 mins
Total Time 5 mins
Servings 8 People
Calories 93 kcal
Author Alyssa Rivers

Ingredients

  • 2 ripe avocados
  • 1/2 mug ordinary fat-free Greek yogurt
  • 1 clove garlic diced
  • 1/2 tsp garlic powder
  • 3 tbsps sliced fresh cilantro
  • 1/4 tsp ground cumin
  • Juice of one lime
  • Salt as well as ground black pepper to preference

Instructions

  • In a tool sized blending dish include the avocado as well as greek yogurt. Mash till it is integrated as well as to wanted uniformity. Add in the garlic, cilantro, cumin, lime. Mix till smooth. Salt as well as Pepper to taste.

Notes

Updated on March 26, 2020

Originally Posted on August 19, 2012

Nutrition

Calories: 93 kcal|Carbohydrates: 5 g|Protein: 2 g|Fat: 8 g|Saturated Fat: 1 g|Cholesterol: 1 mg|Sodium: 10 mg|Potassium: 244 mg|Fiber: 3 g|Sugar: 1 g|Vitamin A: 92 IU|Vitamin C: 5 mg|Calcium: 23 mg|Iron: 1 mg

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