This Easy Homemade Chicken Pot Pie Recipe is excellent convenience food for loss climate! Mix with each other the filling up as well as make use of store-bought pie crusts to conserve time!
Homemade Chicken Pot Pie
Prep Time: 15 mins
Cook Time: 1 hr 10 mins
- 2 Pie Crust
- 1 pound Diced chicken bust
- 1 16 oz bag of peas as well as carrots
- 1 Can Cream of Chicken
- 1 Can Cream of Celery
- Chopped Green Onions
- 1 Egg
- Lawrys Garlic Salt
- Pre warmth your stove to 350 levels.
- Lay out among your pie crust in a greased pie plate, I made use of a Pyrex glass pie tin.
- In a dish split your egg as well as make use of a fork to damage the yolk as well as blend it up.
- Use a bread brush as well as brush propel to the pie crust in the pie recipe.
- Trim the excess fat off of your chicken breasts as well as cut right into 1 inch items.
- In a dish mix with each other your chicken, peas as well as carrots, eco-friendly onions, lotion soups, as well as spices.
- Pour right into your pie crust in your pie recipe.
- Lay your 2nd pie crust onto top of the filled up pie recipe
- Crimp your pie crust onto right into the lower pie crust.
- Cut with a huge blade 8 pieces right into the top of the pie crust from the center of the pie for airing vent objectives.
- Use your bread brush as well as clean the crust with the egg laundry
- Place in your stove
- Bake for around 45 mins to a hr at 350.
- Turn your stove as much as 395 for around 25 extra mins to gold your crust extra.
- Serve as well as appreciate!
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