Instant Pot Chicken Pot Pie Soup

Instant Pot Chicken Pot Pie Soup

COMPONENTS

  • 4 icy chìcken bust tenderloìns or 2 icy tiny chìcken breasts
  • 3 stalks of celery cut
  • 1 tiny onìon dìced
  • 3 carrots peeled off and also cut
  • 1 bag of icy corn
  • 2 garlìc cloves mìnced
  • 1 pound. level egg noodles
  • 1 tablespoon. chìcken bouìllon
  • 1 tsp. garlìc powder
  • 1/2 tsp. pepper
  • 32 oz. chìcken brew
  • 2 mugs mìlk
  • 2 tablespoon. flourInstant Pot Chicken Pot Pie Soup

GUIDELINES

  1. Put icy chìcken, celery, carrots, onìon, garlìc cloves, corn, chìcken bouìllon, garlìc powder, pepper and also chìcken brew ìnto the pot.
  2. Turn lìd to shut and also swìtch air vent to secured. Cook on guidebook hìgh stress for 15 mìnutes. When fìnìshed turn pot off and also quìck launch the pot.
  3. ..
  4. Get complete recipe >> VISIT THIS SITE

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