Lentil Greek Salad with Dill Sauce – Malica Zircop

Meal Prep Lentil Greek Salad! Lentils, tomatoes, cucumbers, pepperoncini, kalamatas, and also a large glob of homemade fresh dill yogurt sauce. YUM. #mealprep #sugarfree #lentils #tuna
Meal Prep Lentil Greek Salad! Lentils, tomatoes, cucumbers, pepperoncini, kalamatas, and a big dollop of homemade fresh dill yogurt sauce. YUM. #mealprep #sugarfree #lentils #tuna
ACTIVE INGREDIENTS
Greek Lentil Salad:

  • 1 mug raw lentils
  • 1 pint of cherry tomatoes, cut in half
  • 1 cucumber, diced
  • 2 3-ounce can of tuna, drained pipes and also flaked (optional)
  • pepperoncini or kalamata olives (optional)

Dill Yogurt:

  • 1 mug Greek yogurt
  • 1 tbsp olive oil
  • 1 tbsp vinegar or lemon juice
  • 1/2 tsp garlic powder
  • 1 charitable pinch of fresh or freeze-dried dill
  • 1 tsp salt

DIRECTIONS

  • Cook your lentils.
  • Segment components in dish preparation containers.
  • Mix the yogurt components in a different dish.
  • Store every little thing in the refrigerator.
  • When you prepare to consume, blend each salad and also drizzle with olive oil, lemon juice, and also a pinch of salt. Top with a glob of the dill yogurt. YUM YUM YUM.

The blog post Lentil Greek Salad with Dill Sauce – Malica Zircop showed up initially on Easy Recipes Menu.

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