Overnight Blueberry Breakfast Cake

Overnight Blueberry Breakfast Cake is filled with juicy blueberries, tied with vanilla, nutmeg, as well as cinnamon, as well as covered with brownish sugar for an ideal surface. This cake is wonderful for the hectic vacation early mornings!

This recipe is a little brightened as well as a little bit healthier than a conventional blueberry coffee cake recipe! Top it with a spray of powdered sugar as well as a little bit of whipped covering for a tasty dessert all of us like!

A slice of Overnight Breakfast Blueberry Cake on a white plate with lace trim

Overnight Blueberry Breakfast Cake

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Cake for Breakfast!

This mouth watering Blueberry Cake recipe is hearty as well as– attempt I claim– a whole lot healthier than various other breakfast cake recipes! Ingredients like entire wheat flour, Greek yogurt, as well as applesauce provide this breakfast deal with a wholesome side without compromising taste.

But do not stress, there’s a lot of various other tasty things in there, as well. A mix of white as well as brownish sugars implies this simple cake is pleasantly pleasant, plus cozy flavors like cinnamon as well as nutmeg make each bite additional reassuring.

Plus, that does not like a cake loaded with fresh, succulent blueberries? I would certainly claim it’s best up there with Blueberry Muffins.

If you’re seeking a modification from full-flavored morning meals (like Overnight Breakfast Enchiladas), attempt making this simple Blueberry Cake for Sunday early morning breakfasts with the household. Since you blend the batter the evening previously, all you need to perform in the early morning is leading it with a couple of additional blueberries as well as brownish sugar as well as pop it in the stove as well as drink your coffee till it’s baked!

A side view of a slice of Overnight Breakfast Blueberry Cake garnished with whipped topping.

How to Make Blueberry Cake

If you have a tough time obtaining breakfast with each other prior to you have actually had your early morning coffee, this simple Blueberry Cake might be the ideal service! A damp cake made with blueberries as well as flavors make this recipe a crowd-pleaser, plus night-before preparation creates simple early mornings.

  1. Combine completely dry components as well as damp components in different bowls.
  2. Slowly mix all components with each other as well as layer in a cake frying pan: batter, blueberries, batter, as well as blueberries!
  3. Chill for 8– 24 hrs prior to cooking.

This recipe is additionally a terrific alternative to offer for breakfast parties as well as preferences terrific when coupled with orange juice, coffee, ormimosas Plus, little hands-on time implies you can invest even more time preparing various other recipes or joining your visitors!

A bite sized piece of Overnight Breakfast Blueberry Cake on a fork

How to Store Leftover Blueberry Cake

If you’re fortunate adequate to have leftovers, these berry-filled pieces make scrumptious as well as satiating mid-day treats or grab-and-go morning meals on hectic early mornings. And if you have youngsters that are fussy breakfast eaters (or they simply can not obtain themselves out of bed!) they can take a piece to-go as they go out the door.

  • Counter: This cake will certainly last on the counter for 3-4 days. Just cover with cling wrap or shop in a closed container.
  • Fridge: To shop in the refrigerator area in a closed container or zippered bag. It needs to last as much as a week in the refrigerator.
  • Freezer: This cake ices up wonderful. Cut right into specific pieces as well as freeze in a closed container or zippered bag for as much as 1 month!

With a little advancement prep work, blueberry breakfast cake allows you delight in the very best of both globes: yummy morning meals as well as long, careless early mornings! Try making this recipe for your liked ones, as well as delight in investing much less time in the kitchen as well as even more time relaxing in your PJ’s. But if you’re truly in a baking state of mind, do not fail to remember to work up a set of my Toll House Cookie recipe!

Best Blueberry Baking!

Maine, my residence state, is well-known for expanding large, succulent blueberries, which we choose every summertime. We constantly earn a whole lot— which implies some are utilized for family-favorite recipes, similar to this blueberry breakfast cake!

Blueberry Coffee Cake— ideal tender cake

Blueberry Muffins— prepared in much less than 30 minutes!

Lemon Blueberry Dump Cake— ideal offered warm & sparkling

Slow Cooker Blueberry Cobbler— made with 3 components!

Blueberry Cheesecake— abundant, velvety & delicious!

Needless to claim, I’ll be appreciating this wholesome cake recipe all summertime long. How concerning you?

Print

Overnight Breakfast Blueberry Cake

This Overnight Blueberry Cake is filled with juicy blueberries, tied with vanilla, nutmeg, as well as cinnamon, as well as covered with brownish sugar for an ideal surface.
Course Breakfast
Cuisine American
Keyword blueberry cake
Prep Time 20 mins
Cook Time 35 mins
Refrigerate 8 hrs
Total Time 8 hrs 55 mins
Servings 18 portions
Calories 139 kcal
Author Rebecca

Ingredients

  • 1 mug entire wheat flour
  • 3/4 mug yellow cornmeal
  • 1/3 mug granulated sugar
  • 1 1/2 tsps ground cinnamon
  • 1/4 tsp ground nutmeg
  • 1 tsp cooking soft drink
  • 1/2 tsp salt
  • 3 big eggs
  • 1 mug ordinary fat-free Greek yogurt
  • 1/3 mug grease
  • 1/4 mug bitter applesauce
  • 1 tsp vanilla essence
  • 1 pint fresh blueberries separated
  • 3 tbsps brownish sugar
  • whipped lotion covering optional

Instructions

  • Spray a 9×13- inch frying pan with food preparation spray as well as alloted.
  • In a tool dish, blend with each other the completely dry components.
  • In a big dish or stand mixer fitted with a whisk accessory, delicately defeat the eggs. Add the yogurt, oil, applesauce as well as vanilla essence as well as defeat with each other.
  • Add the completely dry blend to the damp components as well as blend simply till incorporated. Pour fifty percent of the batter right into the ready baking frying pan. Layer fifty percent of the blueberries on the top. Top with the continuing to be batter.
  • Cover the frying pan with cling wrap as well as cool in the refrigerator for 8 to 24 hrs. Remove the frying pan from the refrigerator 30 mins before cooking.
  • Preheat the stove to 350 ° F as well as blend the continuing to be blueberries along with the brownish sugar as well as spread over the top of the cake. Bake for 30 – 35 mins or till a toothpick comes tidy from the facility of the cake.
  • Enjoy cozy or at area temperature level. Serve with whipped lotion.

Nutrition

Serving: 1 piece|Calories: 139 kcal|Carbohydrates: 20 g|Protein: 4 g|Fat: 5 g|Saturated Fat: 4 g|Cholesterol: 28 mg|Sodium: 141 mg|Potassium: 97 mg|Fiber: 2 g|Sugar: 9 g|Vitamin A: 54 IU|Vitamin C: 3 mg|Calcium: 24 mg|Iron: 1 mg

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Blueberry Cake served on a white plate and garnished with a singe blueberry

A slice of Overnight Breakfast Blueberry Cake on a white plate with lace trim
Top photo - A side view of a slice of Overnight Breakfast Blueberry Cake garnished with whipped topping. Bottom photo - A bite sized piece of Overnight Breakfast Blueberry Cake on a fork.

The blog post Overnight Blueberry Breakfast Cake showed up initially on CentsLess Meals.

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